Once upon a time… a Unique story
Upon arrival of the first street food trucks in Montreal, such as the Grumman 78 and Lucky’s truck, we monitored and witnessed the evolution of the food truck trend. Thus, we have seen how difficult it is for restaurants to maintain and work within a food truck due to some internal misconfiguration, ineffective settings, inadequate equipment, mechanical failures and other problems related to a poor truck conception. Surely these complications bring severe income losses, a source of unnecessary stress and constant worry for entrepreneurs trying to be cooks, not mechanics. This is why Pascal Rousseau, president of Explorer transportation, in business for more than 12 years and owning more than 100 trucks and trailers, decided in 2012 to create a new division: Unique Food Truck, specializing in the design and construction of food trucks. At Unique Food Truck, we are committed to offer the best help, advice and resources to entrepreneurs in this new field of mobile catering and we are invested to see this industry thrive in the city of Montreal. We are well equipped to help and assist you in turning your food truck project into a success!
- Help the mobile restaurateurs
- by building solid, durable food trucks and mobile kitchens, reliable and ergonomic workstations, thus allowing restaurateurs to increase their productivity and therefore their income, and focus on what they do best: food.
- Making the Unique Food Truck brand THE go to name for food trucks in North America.
- with our expertise, our pride in work well done and the satisfaction of our customers